Mammoth Melting Sugar Pea Overview

The Mammoth Melting Sugar Pea (Pisum Sativum) is a remarkable heirloom variety known for its high yield. These light green pods with beautiful white flowers provide a delicious harvest in just 70 days. Ideal for gardeners looking to enjoy sweet, stringless peas, these plants thrive in cool weather.

Growing Conditions

To achieve the best results, plant your seeds 4 – 6 weeks before the last frost. These peas prefer an average soil type and require full sun to flourish. With proper care, you can expect plants to reach heights of 48 – 72 inches, with a spacing of 6 – 8 inches between each plant.

Benefits of Mammoth Melting Sugar Peas

Not only do these peas taste amazing, but they also enhance soil fertility by fixing nitrogen levels. You can enjoy the fresh flavor or preserve them by freezing for later use. The beautiful flowers also attract pollinators, benefiting your garden ecosystem.

Key Features

• Stringless pods measuring 4 – 5 inches
• Contains 8 – 10 very sweet peas per pod
• Annual hardiness zone suitability
• Easy to grow in various garden settings

Frequently Asked Questions

• What is the ideal planting depth for these seeds? Plant seeds about 1 inch deep in the soil.
• How much water do these peas need? Water regularly to keep the soil moist, especially during dry spells.
• Can I grow them in containers? Yes, Mammoth Melting Sugar Peas can be grown in large containers with adequate support.
• What are the best companion plants? They pair well with carrots, radishes, and herbs like basil.
• How do I know when to harvest? Harvest when the pods are firm and bright green, before they start to yellow.