Discover Tohya Soybean Seeds

The Tohya Soybean (Glycine Max) offers a delightful harvest of buttery edamame. These heirloom seeds produce light green pods filled with three large, round seeds, making them perfect for a variety of dishes. With a maturity period of just 78 days, they are especially suitable for northern climates with shorter growing seasons.

Optimal Growing Conditions

To ensure the best growth, plant Tohya soybeans when the soil temperature reaches 65F or higher. These plants thrive in full sun and require average soil and water conditions. They grow compactly, reaching heights of 20-24 inches with a spacing of 8-12 inches between plants, making them a great choice for container gardening.

Benefits of Tohya Soybeans

Not only do they produce tasty beans, but Tohya soybeans also fix nitrogen in the soil, enhancing fertility. Their resistance to pests and diseases makes them a low-maintenance choice for gardeners. Additionally, harvested soybeans can be stored through freezing, canning, or drying, maintaining their quality for up to 12 months.

Harvesting and Uses

After 78 days, you can enjoy a bountiful harvest of these nutritious soybeans. They are versatile and can be used to create tofu, soy sauce, miso, and even animal feed. The attractive fuzzy pods and flowers add beauty to your garden while providing a reliable source of protein.

Frequently Asked Questions

• What is the ideal growing temperature for Tohya soybeans? The optimal growth temperature is between 60-70F.
• How many seeds are in each packet? Each packet contains 20 seeds.
• Can Tohya soybeans be grown in containers? Yes, they are suitable for container growth due to their compact size.
• When should I plant Tohya soybeans? They can be planted in spring or fall when soil temperatures are warm enough.
• What are the benefits of planting soybeans? They improve soil fertility and are naturally resistant to pests and diseases.