Discover the Hungarian Hot Wax Pepper Seeds

Hungarian Hot Wax Pepper Seeds are renowned for their suitability in pickling. This variety thrives even in cooler climates, making it a favorite among northern gardeners. The plants yield a stunning array of fruits, transitioning from pale green to bright yellow, then to vibrant orange, and finally ripening to a rich red.

Each pepper measures approximately 5.5 inches by 1.5 inches, offering a satisfying crunch with a sweet flavor profile. Most of the heat is found in the seeds and pith, making these peppers ideal for adding a mild spice to dishes when eaten alongside meals. When pickled, they not only enhance the flavor but also add a beautiful color to your table.

The Hungarian Hot Wax Pepper plant is prolific and requires short stakes to support the weight of its abundant fruit. Expect a harvest of pale yellow peppers in about 60 days post-transplant, with bright red fruits ready in up to 90 days.

Key Benefits of Growing Hungarian Hot Wax Peppers

• Excellent for pickling and adding mild spice to meals
• Colorful fruits enhance your garden and dishes
• Prolific yields make it rewarding to grow
• Perfect for cooler climates
• Sweet and crunchy at all stages of ripeness

Frequently Asked Questions

• What size are the peppers? Each pepper typically measures around 5.5 inches long and 1.5 inches wide.
• How long does it take to grow? Expect to harvest pale yellow peppers in about 60 days from transplant, with red peppers taking up to 90 days.
• What is the best way to use these peppers? They are ideal for pickling and can add mild spice when included in meals.
• What kind of support do the plants need? Provide short stakes to prevent the plants from flopping over due to heavy fruit.
• What is the germination rate of these seeds? The germination rate is an impressive 99% as of December 25, 2023.