Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready

Aji Lily Teolinda Pepper Seeds – Heirloom Variety – Garden Ready

Original price was: $17.98.Current price is: $9.99.

Grow your own unique peppers with Aji Lily Teolinda Pepper Seeds! These seeds produce beautiful, peach-pink peppers with a crisp, citrusy flavor. Each pack contains 12+ organically grown seeds.

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We stand behind our plants with our Alive & Thrive Guarantee. If you experience any issues within the first 30 days, please email us, and our team will be happy to help. When needed, we’ll send you a one-time replacement free of charge to make sure your garden keeps growing strong.

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    Aji Lily Teolinda Pepper Seeds: A Garden Gem

    The Aji Lily Teolinda Pepper Seeds offer gardeners the chance to cultivate a truly exceptional pepper. This variety, belonging to the Capsicum baccatum family, is prized for its ornamental appeal and delightful fruity flavor. Originating from South America, these seeds promise a rewarding growing experience and a unique addition to your culinary creations. The peppers transition from a soft green to a captivating peach-pink as they ripen.

    With a mild to medium heat level, similar to a jalapeño but often less intense, the Aji Lily Teolinda boasts a crisp, citrusy sweetness complemented by a gentle warmth. This balanced flavor profile makes it incredibly versatile in the kitchen. Imagine the vibrant color and taste enhancing fresh salsas, ceviche, salads, or pickled delights. The Aji Lily Teolinda pepper adds a touch of elegance and zest to any dish.

    Beyond its culinary uses, this variety is known for its productivity and vigor. Flourishing in warm climates, the Aji Lily Teolinda plants yield generously throughout the growing season. Each plant becomes a visual spectacle, adorned with clusters of pendant peppers. These organically grown, open-pollinated seeds are a great choice for gardeners seeking both beauty and bounty.

    Benefits of Growing Aji Lily Teolinda Peppers:

    • Unique Flavor: Enjoy a crisp, citrusy sweetness with a mild, gentle heat.
    • Ornamental Value: Add beauty to your garden with the pepper’s stunning peach-pink color.
    • High Yield: Harvest plenty of peppers throughout the season.
    • Versatile Use: Perfect for fresh salsas, ceviche, salads, and pickling.
    • Organically Grown: Cultivate your peppers using natural methods.

    Frequently Asked Questions:

    1. How hot are Aji Lily Teolinda peppers? The heat level is mild to medium, similar to a jalapeño, but often a bit less sharp, averaging around 5,000-15,000 Scoville Heat Units.
    2. What is the best way to start Aji Lily Teolinda pepper seeds? Start seeds indoors 6-8 weeks before the last expected frost. Sow them ¼ inch deep in seed-starting mix and keep them warm and moist.
    3. How much sunlight do Aji Lily Teolinda pepper plants need? These peppers thrive in full sun, requiring at least 6-8 hours of direct sunlight per day for optimal growth and fruit production.
    4. When is the best time to plant Aji Lily Teolinda peppers outdoors? Transplant seedlings outdoors after the last frost, when the soil has warmed up to at least 60°F (15°C).
    5. How often should I water Aji Lily Teolinda pepper plants? Water regularly, keeping the soil consistently moist but not waterlogged. Check the soil moisture regularly and water when the top inch feels dry.

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    Aji Lily Teolinda Pepper Seeds - Heirloom Variety - Garden Ready
    Aji Lily Teolinda Pepper Seeds – Heirloom Variety – Garden Ready