Small Sugar Pumpkin Overview

Small Sugar Pumpkin seeds (Cucurbita Pepo) are your go-to choice for a delightful harvest. These heirloom pumpkins are known for their exceptional sweetness and ideal texture for pies and canning. With a vibrant orange color and a flattened round shape, they stand out in any garden.

Growing Information

Plant these seeds in spring when the soil temperature reaches at least 60°F. Each plant yields approximately 4 to 6 pumpkins, weighing between 5 to 8 pounds each. They thrive in full sun and average soil conditions, making them a low-maintenance addition to your garden.

Harvesting and Storage

After around 108 days, you can enjoy your harvest. The Small Sugar Pumpkin has excellent storing abilities, allowing you to enjoy your delicious pies long after the growing season ends.

Benefits of Small Sugar Pumpkins

These pumpkins are not just for decoration; they are perfect for making pumpkin pie and other canned goods. Their fine-grained, stringless flesh ensures a smooth texture in all your cooking endeavors.

Frequently Asked Questions

• What is the ideal planting depth for Small Sugar Pumpkin seeds? Plant seeds about 1 inch deep.
• How much space should I leave between each plant? Space plants 5 to 6 feet apart for optimal growth.
• What type of soil is best for Small Sugar Pumpkins? Average soil that drains well is recommended.
• Can I grow these pumpkins in containers? Yes, but ensure the container is large enough to accommodate growth.
• When is the best time to harvest Small Sugar Pumpkins? Harvest around 108 days after planting, when they have a deep orange color.