Product Overview

The Sweet Walla Walla Onion (Allium Cepa) is a beloved variety known for its large size and mild flavor. These onions are golden-skinned with white flesh, making them a favorite choice for salads, sandwiches, and stir-fries. Each onion can grow up to 4 inches wide, providing a generous yield for your kitchen.

Growing Information

Plant these seeds in the fall or start them indoors weeks before the last frost for a bountiful harvest. They thrive in full sunlight and prefer average to dry soil conditions. With a planting height of 12-18 inches and spacing of the same distance, these onions have ample room to grow.

Benefits of Walla Walla Onions

These onions are not only flavorful but also versatile. They are perfect for caramelizing, adding sweetness to various dishes. Their mild flavor makes them suitable for raw consumption, enhancing salads and sandwiches.

Key Planting Tips

To ensure successful growth, plant your Sweet Walla Walla onions in a sunny location. They are biennial and can be overwintered in suitable climates, allowing for a longer harvesting period. Expect to harvest in about 115 days.

Frequently Asked Questions

• How deep should I plant Sweet Walla Walla Onion seeds? Plant seeds about 1 inch deep.
• When is the best time to plant these onions? Plant in the fall or indoors 6-8 weeks before the last frost.
• What is the expected yield for these onions? You can expect a generous yield depending on conditions.
• Do Walla Walla onions need special soil? They prefer average to dry soil; ensure good drainage.
• Are these onions good for storage? Yes, they can be stored if cured properly after harvest.