Discover Lacinato Kale

Lacinato Kale, also known as Dinosaur Kale or Tuscan Kale, is a unique vegetable from the Brassica Oleracea family. This heirloom variety is renowned for its dark blue-green leaves that are heavily crinkled, resembling the skin of a dinosaur. Grown mainly in spring and summer, it thrives in your garden while providing a rich, mild flavor that enhances various dishes.

Benefits of Lacinato Kale

This kale variety is not only edible but also serves as an ornamental plant. Its tender leaves can be harvested as early as 10 inches for the best flavor, or allowed to grow to a stunning 2 feet for a dramatic garden display. Plus, it is known for being a cut-and-come-again plant, allowing for continuous harvesting throughout the growing season.

Growing Requirements

Lacinato Kale flourishes in average soil, requiring full sun and adequate watering. It is annual in hardiness zones and can tolerate cold weather, with frost enhancing its flavor further. This makes it a versatile choice for many gardeners.

Frequently Asked Questions

• What is the ideal planting period for Lacinato Kale? Plant seeds in spring or summer for optimal growth.
• How much space do I need between plants? Space them 18 to 24 inches apart for healthy growth.
• How tall can Lacinato Kale grow? Expect plants to reach heights of 24 to 36 inches.
• What is the harvest time for this kale? You can harvest Lacinato Kale in about 60 days after planting.
• Is Lacinato Kale frost-tolerant? Yes, it is cold weather tolerant and frost can enhance its flavor.